nutritional info
Nutritional Info

Ingredients: Pasteurized Milk, Cheese Culture, Sea Salt, Rennet
Featured Recipe
Mediterranean Pizza with Fior-di-Latte
Mediterranean Pizza with Fior-di-Latte

Servings: 6-8
Category: Sandwiches & Pizzas

Select images [and/or recipes] courtesy of the Wisconsin Milk Marketing Board, Inc.

Fior-di-Latte Ovoline

Category: Fresh

A fresh, soft and white cheese, our Fior‑di‑Latte, or “flower of milk,” offers an exceptionally clean and delicate flavor, reminiscent of handmade Italian fresh mozzarella. Piacci Fior‑di‑Latte is available in two sizes: “Ovoline,” meaning “egg-like ovals” and "Ciliegine," also known as “little cherries.”

Fior-di-Latte Ovoline
  • Pairing Suggestion

    Pairing Suggestions

    Piacci Fior‑di‑Latte Ovoline goes great with Pilsner. Discover other great pairing ideas.

  • Serving Tip

    Serving Tip

    Try serving Piacci Fior‑di‑Latte Ovoline tossed together with black and green olives, cracked pepper, a drizzle of extra-virgin olive oil and aged balsamic vinegar.

  • Did You Know?

    Did You Know?

    Fior‑di‑Latte cheese is fresh mozzarella that’s preserved in brine to keep it fresh and moist. Learn more about fior-di-latte and other fresh cheeses.